Georgia Mustard BBQ Sauce

Sauces, Spreads, Dips & Dressings

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Ingredients

2/3 Cup Brown Sugar Packed Down

3 Tbsp of Butter

1 Tsp of Ground Black Pepper

1/4 Cup Apple Cider Vinegar

1 Tsp of Worchestchire Sauce

1/2 Tsp of Celery Salt

1/2 Tsp of Salt mixed

1 Tsp of Hot Pepper Sauce

1/4 Tsp of Liquid Smoke

Directions

Combine all Ingredients in a small Pot

Turn the Burner on Medium to Low Heat and stir until Butter is melted in. Remain Cooking on Medium to Low Heat stirring occasionally for about 15-20 mins.

Take off Stove and pour into a medium sized Bowl. Serve right away or put in the Fridge for later. Trust me this is a serious crowd pleaser. Hope you Enjoy !